Beyond the Bean has over 18 years’ experience in developing great tasting products for the café bar and foodservice industries. Exporting to over 50 countries from our offices in the UK and USA, our friendly, knowledgeable team are on hand to advise and help you make the most of our range.
January 25th 2016
So, it did finally get cold. Do we care? Hell no! Because as we watch our new Zuma Double Hot Chocolate fly out the door in their flat bottomed bags (yep, we’re Queen fans …) we look ahead to Summer and how best to make the most of cold and blended drink sales. We know […]
January 18th 2016
So it’s been a long journey to get here. We designed the Barista Bursary to give financial support and advice to one lucky barista throughout the heats, and hopefully on to the championship finals. We asked baristas to apply by submiting a video that told us just why they should be picked as the winner. Then we […]