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It’s been as busy as ever here at Beyond the Bean since we last wrote to you; we’ve been developing new products, cheered on the new World Barista Champion, visited coffee farmers in Nicaragua, introduced a new limited edition cookie together plus some rather super new POS for the Sweetbird, Zuma and Byron Bay ranges. Phew…. All this, plus a lovely new Summer Drinks mini-brochure to help you update your summer drinks menu, without increasing your costs. We hope you enjoy hearing about our exploits; of course we’re always on hand to answer any queries if needed! |
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Everyone like new things such as new shoes, new cars, new toys so we thought it was about time we brought you some new products. Find out all what Sweetbird’s been up to and what the next Limited Edition Byron Bay Cookie is going to be! Read more...
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Byron Bay Cookies have launched a new Limited Edition Cookie just in time for summer. Filled with British strawberries and real clotted cream these moreish cookies are the perfect treat for these lazy summer days. Read more...
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We’re always on the look out for money saving options for our customers so were really pleased to discover the new double walled cup from Solo. Read more...
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Caffe Culture is the must attend event for anyone in the coffee industry and is the perfect location to see what is new and upcoming in the coffee sector. The show starts Wednesday 20th and ends Thursday 21st May so for more information and how to book your FREE registration visit www.caffeculture.com. Read more...
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National Vegetarian Week (18th – 24th May 2009) is a great opportunity to get involved with one of the biggest awareness weeks on the events calendar. Read more...
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Looking to whip up smooth iced drinks for your customers over the summer? Looking for a blender that can handle making hundreds of iced drinks a day without burning out? As always Beyond the Bean are at hand to offer you the Blender of your dreams and a whole load of free product to get you started this summer! Read more...
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With all eyes on London in 2010 for the World Barista Championship all at Beyond the Bean where please to see someone close to home win this year’s 2009 World Barista Championship in Atlanta... Read more...
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Beyond the Bean’s General Manager, Terry Osborn, likes coffee. Well ok, he LOVES coffee (yes, those rumours are true, he does have a home roaster). So who would be better to send to Nicaragua to see how small and medium coffee growers are not only improving their livelihoods but also that of the local communities. Read more...
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The BTB team likes to do things a little differently and part of our company ethos has been to work with local and international charities to help the environment and coffee growers in the developing world, hear about what we’ve been up to, and how you could help too! Read more...
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