We can’t deny it, we did steal the cookies from the cookie jar, although we didn’t exactly steal the Byron Bay Cookie Company but have won the role of master distributor. Could we be more excited? Could we eat more cookies? (Purely for research you understand...)
The Byron Bay Cookie Company has been making all kinds of wonderful treats for many years now, originally being handmade at the bakehouse in - you guessed it - Byron Bay. They are now being baked in the UK using locally-sourced ingredients, premium European chocolate, rich fruit and decadent nuts.
The cookies (that’s cookies - not biscuits - people!) come in a wide variety of sizes and flavours. We are sure you are going to love the café cookies. Coming in glass jars, they make a strong visual impact and customers just can’t help themselves but pick one up on the way through. Whether you have a taste for fruit, nuts or chocolate, flavours include the award-winning Triple Choc Fudge, White Choc Chunk and Macadamia Nut, Reduced Fat Fig and Pecan or ‘Dotty’ with smarties (which kids love), there is something to suit all. If you are short on space, the single wraps option may be for you: individually wrapped cookies whic are ideal for ‘grab 'n' go’ sales. In this range you will find the gluten-free varieties – single-wrapped to avoid cross contamination. The whole range has been approved by the Vegetarian Society and the gluten-free range is approved by the Coeliac Society.
To see the whole range simply download the PDFs below.
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